Relationship Between Fulfilling Balance Nutrition and Stunting in Toddlers Aged 24-26 Months

Rotua Suriany Simamora(1*), Puri Kresnawati(2)


(1) Sekolah Tinggi Ilmu Kesehatan Medistra Indonesia
(2) Sekolah Tinggi Ilmu Kesehatan Medistra Indonesia
(*) Corresponding Author

Abstract


Stunting is a chronic malnutrition problem caused by insufficient nutritional intake for a long time due to feeding that is not in accordance with nutritional needs. Stunting can be a major threat to the quality of Indonesian people and also a threat to the nation's competitiveness. This can occur because stunted children are not only disturbed by their physical growth, but also their brain development which greatly affects their ability and achievement at school, productivity and creativity at productive age. This research was conducted to determine the relationship between the fulfillment of balanced nutrition and the incidence of stunting in children under five. The design of this study was an observational analytic epidemiology using cross sectional. The population in this study were 200 respondents with a quota sampling technique. Furthermore, bivariate analysis was carried out using the chie square. The results showed that the majority of the level of fulfillment of balanced nutrition in toddlers was 143 (71.5%) and the incidence of stunting was mostly not stunted by 161 respondents (80.5%). Analysis of data using the chi square test with a significant level of 0.05 obtained p value is 0.000, which means that the value is smaller than the value of the significant level (0.000 <0.05) which indicates a relationship between the fulfillment of balanced nutrition and the incidence of stunting in children under five. The results of statistical data analysis also showed an Odds Ratio (OR) of 0.119 which means that the fulfillment of unfulfilled nutrition will have a chance of 0.119 with the incidence of stunting compared to the fulfillment of fulfilled balanced nutrition.


Keywords


balanced nutrition ; stunting ; toddlers

Full Text:

PDF

References


Artanti, G. D. (2022). Stunting and Factors Affecting Toddlers in Indonesia. 16(1). https://doi.org/DOI: https://doi.org/10.21009/JPUD.161.12

Balita, A. (2016). Pusat Data dan Informasi Kementerian Kesehatan RI. Kementerian Kesehatan, 1–12.

Erika Fitria Lestari, L. K. D. (2020). ASI Eksklusif Berhubungan Dengan Kejadian Stunting Pada Balita. Jurnal Ilmiah STIKes Kendal, 10(2), 129–136.

Hapsari, D. (2010). Peran Keluarga Terhadap Pemenuhan Kebutuhan Konsumsi Keluarga Guru Sekolah Dasar Kabupaten Jember 2010. Universitas Jember.

Izwardi, I. D. (2016). Inilah Perbedaan 4 Sehat 5 Sempurna Dengan Gizi Seimbang. Kementrian Kesehatan Republik Indonesia, 1–2.

Kementerian Kesehatan RI. (2018). Pusdatin : buletin stunting. Kementerian Kesehatan RI, 1, 2.

Peraturan Menteri Kesehatan Republik Indonesia Nomor 41 Tahun 2014 Tentang Pedoman Gizi Seimbang, 1 (2014).

Krisnansari, D. (2010). Nutrisi dan gizi buruk. Mandala Of Health, 4(1), 60–68.

Margawati, A., & Astuti, A. M. (2018). Pengetahuan ibu, pola makan dan status gizi pada anak stunting usia 1-5 tahun di Kelurahan Bangetayu, Kecamatan Genuk, Semarang. Jurnal Gizi Indonesia, 6(2), 82. https://doi.org/10.14710/jgi.6.2.82-89

Mentari, S., & Agus, H. (2018). Faktor-faktor yang Berhubungan dengan Status Stunting Anak Usia 24-59 Jurusan Gizi Poltekkes Kemenkes Pontianak Indonesia. Pontianak Nutrition Journal (PNJ), 01(01), 1–5.

Mona Yulianti, Puji Nurfauziatul, Sutisna Sutisna, Karwati Karwati, C. S. (2022). Factors Associated With Stunting Among Children Below Five Years of Age : A Mixed Method Study. Indonesian Journal of Nutrition and Dietetics, 10(2), 3–4. http://dx.doi.org/10.21927/ijnd.2022.10(2).%25p

Mugianti, S., Mulyadi, A., Anam, A. K., & Najah, Z. L. (2019). Faktor penyebab anak stunting usia 25-60 Bulan di Kecamatan Sukorejo Kota Blitar ( Diakses pada tanggal 29 april ). Jurnal Ners Dan Kebidanan (Journal of Ners and Midwifery), 5(3), 268–278. https://doi.org/10.26699/jnk.v5i3.art.p268-278

Nabuasa, C. D., Juffrie, M., & Huriyati, E. (2016). Riwayat pola asuh, pola makan, asupan zat gizi berhubungan dengan stunting pada anak 24–59 bulan di Biboki Utara, Timor Tengah Utara, Nusa Tenggara Timur. Jurnal Gizi Dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics), 1(3), 151. https://doi.org/10.21927/ijnd.2013.1(3).151-163

Nadhiroh, S. R. (2015). Faktor Yang Berhubungan dengan Kejadian Stunting Pada Balita. Media Gizi Indonesia, 10(1), 13–19.

Nasikhah, Roudhotun. Margawati, A. (2012). Online di : http://ejournal-s1.undip.ac.id/index.php/jnc Prevalensi stunting di Jawa Tengah kejadian tertinggi di Kecamatan Semarang Timur. Journal of Nutrition College, 1(1), 176–184.

Putri, R. F., Sulastri, D., & Lestari, Y. (n.d.). Artikel Penelitian Faktor-Faktor yang Berhubungan dengan Status Gizi Anak Balita di Wilayah Kerja Puskesmas Nanggalo Padang. 4(1), 254–261.

Setiawan, E., Machmud, R., & Masrul. (2018). Ein Glossar für die NetAcademy. Jurnal Kesehatan Andalas, 7(2), 275–284.

Shinsugi, C., Matsumura, M., Karama, M., Tanaka, J., Changoma, M., & Kaneko, S. (2015). Factors associated with stunting among children according to the level of food insecurity in the household: A cross-sectional study in a rural community of Southeastern Kenya Global health. BMC Public Health, 15(1), 1–10. https://doi.org/10.1186/s12889-015-1802-6

Suryani, L. (2017). Faktor Yang Memepengaruhi Status Gizi Balita di Wilayah Kerja Puskesmas Payung Sekaki Pekanbaru. 1(2), 47–53.

Widyaningsih, N. N., Kusnandar, K., & Anantanyu, S. (2018). Keragaman pangan, pola asuh makan dan kejadian stunting pada balita usia 24-59 bulan. Jurnal Gizi Indonesia, 7(1), 22. https://doi.org/10.14710/jgi.7.1.22-29


Article Metrics

Abstract view : 414 times
PDF - 3 times

DOI: https://doi.org/10.26714/jk.12.1.2023.45-54

Refbacks

  • There are currently no refbacks.


Copyright (c) 2023 Jurnal Kebidanan

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.



JURNAL KEBIDANAN

Program Studi Kebidanan
Fakultas Ilmu Keperawatan dan Kesehatan
Universitas Muhammadiyah Semarang, Indonesia
NRC Building, 2nd FLoor
Jl. Kedungmundu Raya No. 18, Semarang
Tlp. +6224-76740288, Fax. +6224-76740287